Yamatan Masamune
Shizuku Hime
Junmai Ginjo
BREWERY NAME
YAGI SAKE Brewery: Brand name is “Yamatan Masamune”.
Since its establishment in 1831, Yagi Sake Brewery, the producer of “Yamatan Masamune,” has been passionately dedicated to brewing sake that is beloved for generations.
While inheriting tradition, we will continue to take on challenges, consistently providing delicious sake to enhance your life with color and enjoyment.
FEATURE OF THE AROMA
Fruity aroma
FEATURE OF THE TASTE
Brewed with Ehime Shizukuhime rice and Ehime EK-1 yeast, Yamatan Masamune Shizukuhime Junmai Ginjo has a fruity aroma and gentle taste.
RECOMEND TEMPERATURE
FOOD PAIRING
Sashimi, Sushi, Tempura, Chicken, Salmon Carpaccio etc…
SPEC
Rice: Shizuku hime
Rice Polishing: 50%
Alc: 16%
SMV: +3
Temperature: Cold
Region: Ehime
Volume: 720ml
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