Hakkaisan
Snow Aged
Junmai Daiginjo
8 years

BREWERY NAME
HAKKAISAN: Signature Niigata style is known as tanrei karakuchi, which is crisp, clean and dry, achieved by slow, low-temperature fermentation.

FEATURE OF THE AROMA
Fruity aroma (=Ginjo aroma)

FEATURE OF THE TASTE
By aging at a low temperature of around 3 degrees Celsius for 8years, we were able to create a high-quality aged sake with a smooth and elegant flavor while retaining a light taste.

RECOMEND TEMPERATURE

FOOD PAIRING
Japanese Cuisine, Sushi, Grilled Chicken, Foie gras etc…

SPEC
Rice: Gohyakumangoku
Rice Polishing: 50%
Alc: 17%
SMV: +1
Temperature: Cold
Region: Niigata
Volume: 720ml