Mizubasho GI
Yukihotaka Awa Sake

BREWERY NAME
Nagai Brewery: Brand name is “MIZUBASHO”.
Express the beauty of nature and its precious natural resources through modern
technology and traditional sake brewing craftsmanship.
FEATURE OF THE AROMA
(Pear)
(Peach)
FEATURE OF THE TASTE
The appearance is crystalline with a hint of haze, and the bubbles are vibrant and fine.
The nose is gorgeous, with fruity aromas of white peach, pear, yellow apple compote, and citrus fruits such as kumquat.
The palate is full and sweet, with a well-balanced acidity that gives it freshness and elegance.
RECOMEND TEMPERATURE
FOOD PAIRING
Japanese Cuisine, Sushi, Raw oysters with lemon, French cuisine etc…
SPEC
Rice: Yamadanishiki
Rice Polishing: –
Alc: 13%
SMV: –
Temperature: Cold
Region: Gunma
Volume: 720ml
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