Umenoyado Cool
Yuzu

BREWERY NAME
UMENOYADO: Creates a new sake culture, famous with aragoshi fruit liqeurs range.

FEATURE OF THE AROMA

(Yuzu)

FEATURE OF THE TASTE
Total use of 9 pieces of yuzu fruit.
It is characterized by the aroma, acidity and bitterness of yuzu peel, which is created by crashing the yuzu with its skin.

RECOMEND TEMPERATURE

FOOD PAIRING
Japanese Cuisine, Sushi, Sweet Deserts etc…

SPEC
Raw material: Sake Base, yuzu fruits, sugar
Alc: 8%
Serving: Cold, on the rock or cocktail
Region: Nara
Volume: 720ml