｜LOCATION:

~DC Restaurant~
The location is in the Taman Tun Dr Ismail, along Persiran Zaaba TTDI.

｜Special Guest:
Mr.Kuno Kuheiji
Sake Brewery name: Banjo Jozo
Sake Brand: Kamoshibito Kuheiji
Wine Brand: Domaine Kuheiji

On 26th of January, we have held the “KUHEIJI NIGHT’ at the DC restaurant with Mr. Kuheiji Kuno.
He is managing the “Kuheiji Sake and Domaine Kuheiji(Wine)”.
Banjyo Jozo Co Ltd is a sake brewery in Nagoya, Aichi Prefecture, with a long history dating back to 1647. The brewery began brewing sake with the ninth generation of the Kuno family, whose head of the family has taken the name ‘Kuheiji’, and the current head, Kuheiji Kuno, is the 15th generation.
Their Japanese Sake is highly popular not only in Japan but also in three-star restaurants in Paris, and continues to attract attention in Japan and abroad.

｜EVENT DETAILS:

Collaborate with “Kuheiji and DC_restaurant”.
Date: 26/1/2024
Start time: 17:30~

-MENU-
Pre-drink
-Okinawa Island Rum-Cocktail

Couse Menu
-Amuse Bouche + Domaine Kuheiji Cremant de Bourgogne, BDN NV
-Fatty bonito + Kuheiji Junmai Daiginjo La Maison
-King Crab + Kuheiji Junmai Daiginjo Hinokishi 2020
-Mud Crab + Inone Kuheiji x Kuheiji Agri 4 star
Main Course
-Irish duck supreme + Kuheiji Savigny Les Beaune 2019
Desert
-White blood red blood or Le fromage