Kuno Kuheiji
Honten Kurodasho
“Tako”
2018/2020

BREWERY NAME
DOMAINE KURODASHO:The “㊈ Kuno Kuheiji” series is a sake for each “village = village” in wine.
The focus is on the 3 districts of the Kurodasho area: Tadaka, Fukuchi, and Kadoyanagi, will be a limited series.

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FEATURE OF THE AROMA
(Citrus peel)

(Pear)

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FEATURE OF THE TASTE
If we were to compare it to Burgundy, it would be “Meursault” with its rich yet beautiful acidity. It has a very refreshing impression, centered on aromas of fresh citrus, green apple, and herbs such as dill and annette, and when the glass is turned, the aroma of rice-derived minerality rises. Like the aroma, the taste is refreshing and fresh. The elegant and dignified acidity is in perfect harmony with the umami derived from the rice, and the flavor is tightened and slender toward the end of the palate.

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RECOMEND TEMPERATURE

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FOOD PAIRING
Japanese Cuisine, Sushi, Light food, Vegitable, Fresh Spring Roll, etc…

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SPEC
Rice: Yamadanishiki
Rice Polishing: –
Alc: 14%
SMV –
Temperature: Cold
Region: Aichi
Volume: 720ml